Home › Request Assistance

CONTACT AND PROJECT PREPARATION

Request Commercial Water Damage Restoration Assistance

A restoration conversation goes faster and produces a better plan when it starts with clear facts about the property, the water and your timeline. Use this page to organize them.

Before You Reach Out

If anyone is in danger, call 911 first. Electrical hazards, gas odors, sagging ceilings, structural concerns, injuries or people in flooded areas are matters for emergency responders. Property protection always comes second to human safety.

If the situation is safe, the most useful step is to collect the basic facts. Restoration professionals, insurers and building managers ask similar questions, and having the answers ready leads to a more accurate assessment.

Information to Gather

You do not need everything on this list to get started. Share what you know.

Find the Right Guide for Your Situation

Water is active or hazards exist: read emergency commercial water damage restoration.

Water is removed and drying is next: see extraction and structural drying.

Flood or storm intrusion is involved: read commercial flood damage restoration.

You need property-specific planning: see restoration by property type.

This website is an informational resource. It does not provide legal, insurance, engineering, electrical or safety advice, and it cannot evaluate conditions at your property.

QUESTIONS

Frequently Asked Questions

Property type and location, the source and timing of the water, affected areas, whether the building is occupied and whether the loss has been reported. Photos and notes help a great deal.

No. Share what you know. A professional assessment helps establish the source and the extent of the damage.

Check your policy for reporting requirements and timelines, and speak with your insurer or broker about coverage. This site cannot advise on coverage.

Not Sure Where to Start?

The recovery process guide walks through assessment, drying, evaluation, reconstruction and return to operations.